The Congo Cookbook

Eddie "Lockjaw" Davis With Shirley Scott - The Complete Cookbook Sessions (1958) [3CD] {2010 Solar Records Edition}

Eddie "Lockjaw" Davis With Shirley Scott - The Complete Cookbook Sessions (1958) [3CD] {2010 Solar Records Edition}
EAC rip (secure mode) | FLAC (tracks)+CUE+LOG -> 1.44 Gb | MP3 @320 -> 555 Mb
Full Artwork @ 300 dpi (jpg) -> 64 Mb | 5% repair rar
© 2010 Solar Records / Prestige | 4569870
Jazz / Hard Bop / Soul Jazz / Saxophone / Organ Hammond B-3

This release presents the complete Cookbook sessions by Eddie "Lockjaw" Davis in a quartet/quintet format with Shirley Scott on organ and, on some tracks, Jerome Richardson on flute, as well as tenor and baritone sax. This is the first time that all of this material is contained on a single set and in the order in which it was recorded. This set includes the complete contents of the original LPs The Eddie "Lockjaw" Davis Cookbook (Vols. 1 to 3; Prestige 7141, 7161 & 7219), Jaws (Prestige 7154) & Smokin' (Prestige 7301), plus all of the other songs from the sessions; and a quartet set by the exact same personnel (but with Scott on piano instead of organ) added as a bonus.

The 3D Cookbook: Multi-Pass Rendering  Graphics

Posted by Alexpal at Sept. 24, 2009
The 3D Cookbook: Multi-Pass Rendering

The 3D Cookbook: Multi-Pass Rendering | 4 Mb

Are your renders leaving you in a vapid hole of creativity?
Are you having trouble getting just the right balance of light, shadow and highlights?
Are you tired of doing endless renders just to obtain the right colour balance in your lighting?
Don't you wish there was a better way to control all of these elements?
Well, there is.

The Garlic Cookbook: For the Best and Most Unique Garlic Recipes You Will Ever Try!  eBooks & eLearning

Posted by sasha82 at April 30, 2017
The Garlic Cookbook: For the Best and Most Unique Garlic Recipes You Will Ever Try!

The Garlic Cookbook: For the Best and Most Unique Garlic Recipes You Will Ever Try! by Martha Stephenson
2017 | ISBN: 154548841X | English | 68 pages | EPUB | 1 MB
The Blossom Cookbook: Classic Favorites from the Restaurant That Pioneered a New Vegan Cuisine

The Blossom Cookbook: Classic Favorites from the Restaurant That Pioneered a New Vegan Cuisine by Ronen Seri, Pamela Elizabeth
2017 | ISBN: 0399184880 | English | 208 pages | EPUB | 47 MB
The Seasonal Cookbook: How to Turn Fresh Seasonal Produce and Vegetables Into Delicious Home-Cooked Meals

The Seasonal Cookbook: How to Turn Fresh Seasonal Produce and Vegetables Into Delicious Home-Cooked Meals by Diana Peacock
English | 2010 | ISBN: 1905862377, 9781905862375, B00C1CTM3Q | 176 Pages | EPUB | 749.79 KB

The Greenhouse Cookbook: Plant-Based Eating and DIY Juicing  eBooks & eLearning

Posted by IrGens at April 16, 2017
The Greenhouse Cookbook: Plant-Based Eating and DIY Juicing

The Greenhouse Cookbook: Plant-Based Eating and DIY Juicing by Emma Knight, Hana James, Deeva Green, Lee Reitelman
English | April 4, 2017 | ISBN: 0143198289 | EPUB | 304 pages | 295 MB

The Sriracha Cookbook: 50 "Rooster Sauce" Recipes that Pack a Punch (repost)  eBooks & eLearning

Posted by libr at April 13, 2017
The Sriracha Cookbook: 50 "Rooster Sauce" Recipes that Pack a Punch (repost)

The Sriracha Cookbook: 50 "Rooster Sauce" Recipes that Pack a Punch by Randy Clemens
English | ISBN: 1607740036, 1607740582 | 2011 | EPUB | 128 pages | 14,6 MB

The Classical Cookbook  eBooks & eLearning

Posted by nebulae at April 10, 2017
The Classical Cookbook

Andrew Dalby, Sally Grainger, "The Classical Cookbook"
English | ISBN: 071412222X | 2000 | 150 pages | PDF | 15 MB
The HappyCow Cookbook: Recipes from Top-Rated Vegan Restaurants around the World (repost)

The HappyCow Cookbook: Recipes from Top-Rated Vegan Restaurants around the World by Eric Brent and Glen Merzer
English | 2014 | ISBN: 1939529662 | ISBN-13: 9781939529664 | 296 pages | PDF | 23 MB

The Berkshires Cookbook: Farm-Fresh Recipes from the Heart of Massachusetts  eBooks & eLearning

Posted by IrGens at April 9, 2017
The Berkshires Cookbook: Farm-Fresh Recipes from the Heart of Massachusetts

The Berkshires Cookbook: Farm-Fresh Recipes from the Heart of Massachusetts by Jane Barton Griffith
English | December 7, 2015 | ISBN: 1493012606 | EPUB | 208 pages | 18.5 MB