Salsas

Steve Dowdney - Putting Up More: A guide to canning jams, relishes, chutneys, pickles, sauces, and salsas [Repost]

Steve Dowdney - Putting Up More: A guide to canning jams, relishes, chutneys, pickles, sauces, and salsas
2011 | ISBN: 1423607392 | English | 176 pages | EPUB | 2.8 MB
Sauces, Salsas, and Chutneys: James Peterson's Kitchen Education: Recipes and Techniques from Cooking (repost)

James Peterson, "Sauces, Salsas, and Chutneys: James Peterson's Kitchen Education: Recipes and Techniques from Cooking"
2012 | ISBN: 1607744015, ASIN: B006LRKJMK | EPUB | 257 pages | 11 MB

Salsas y Aliños [Repost]  eBooks & eLearning

Posted by thingska at Nov. 4, 2015
Salsas y Aliños [Repost]

Salsas y Aliños by Anne Wilson
Spanish | 1999 | ISBN: 382901256X | 65 Pages | PDF | 14.7 MB
Salsas and Moles: Fresh and Authentic Recipes for Pico de Gallo, Mole Poblano, Chimichurri, Guacamole, and More (Repost)

Salsas and Moles: Fresh and Authentic Recipes for Pico de Gallo, Mole Poblano, Chimichurri, Guacamole, and More by Deborah Schneider
2015 | ISBN: 1607746859 | English | 160 pages | EPUB | 15 MB
Salsas and Moles: Fresh and Authentic Recipes for Pico de Gallo, Mole Poblano, Chimichurri, Guacamole, and More

Deborah Schneider, "Salsas and Moles: Fresh and Authentic Recipes for Pico de Gallo, Mole Poblano, Chimichurri, Guacamole, and More"
ISBN: 1607746859 | 2015 | EPUB | 160 pages | 15 MB

Sauces, salsas et vinaigrettes (Repost)  eBooks & eLearning

Posted by TEAM.DZ at Nov. 23, 2013
Sauces, salsas et vinaigrettes (Repost)

Gilles Mourier, Elisabeth Boyer, "Sauces, salsas et vinaigrettes"
Marabout | 2007 | ISBN: 2501051092 | French | PDF | 119 pages | 7,5 Mb

Sauces, salsas et vinaigrettes  eBooks & eLearning

Posted by ksveta6 at Feb. 28, 2010
Sauces, salsas et vinaigrettes

"Sauces, salsas et vinaigrettes", de Gilles Mourier, Elisabeth Boyer
Marabout | 2007 | ISBN: 2501051092 | French | 119 pages | PDF | 6.10 Mb

Mayonnaise, Rouille, Béchamel, Mornay ou Sabayon, Napolitaine, Piri Piri, classiques ou exotiques, pour les poissons, pour les volailles, pour les pâtes, pour les viandes, pour les légumes, pour les desserts, salsas, vinaigrette, pestos : 120 sauces qui n'auront plus aucun secret pour vous et vous permettront de donner du caractère aux plats les plus simples.

Gruppo Chevere- Medley de Salsas (1996)  Music

Posted by Ibiza at Sept. 2, 2009
Gruppo Chevere- Medley de Salsas   (1996)

Gruppo Chevere- Medley de Salsas
Salsa | MP3 320 Kbps | 90 MB
Peter's Music Factory 1996

Salsas y Aliños (1999)  eBooks & eLearning

Posted by happyduck at July 5, 2009

Salsas y Aliños (1999)

Salsas y Aliños - Anne Wilson (1999)
Spanish | ISBN 382901256X | JPG | 15.4 Mb | 65 Pages | RS.com
Original Title: The Essential Book of Sauces & Dressings

Las salsas son parte fundamental del repertorio de toda buena cocinera. En este libro te ofrecemos una gran variedad de recetas de salsas saladas y dulces, así como aliños de todo tipo; igualmente incluimos algunos chutneys, acompañamientos y salsas de la cocina mexicana con algunas sugerencias para su utilización.


Herbal Vinegar: Flavored Vinegars, Mustards, Chutneys, Preserves, Conserves, Salsas, Cosmetic Uses, Household Tips

Herbal Vinegar: Flavored Vinegars, Mustards, Chutneys, Preserves, Conserves, Salsas, Cosmetic Uses, Household Tips by Maggie Oster
Publisher: Storey Publishing, LLC 1994-01 | 176 Pages | ISBN: 0882668439 | HTML | 2.4 MB

This book features dozens of recipes for herb, spice, vegetable, and flower vinegars and more than 100 recipes for using flavored vinegars in everything from appetizers to entrees.