Glucosinolates (Reference Series in Phytochemistry) by Jean-Michel Mérillon
English | 23 May 2017 | ISBN: 3319257498 | 473 Pages | PDF | 9.17 MB
This is the first comprehensive reference compilation on the substance class of glucosinolates. This handbook introduces the reader to the sulfur-containing glucosinolates (S-glucosides), a class of secondary metabolites of almost all plants of the order Capparales, in particular in the family Brassicaceae (e.g. broccoli and other cabbages), derived from glucose and an amino acid.