Nutrition and Well-Being A-Z by Delores C. S. James
English | ISBN: 0028657071 | edition 2004 | PDF | 698 pages | 15 mb
Where can students in health class and general readers turn for accurate, dependable, fad-free information? This two-volume reference examines the relationship between food and health on a historical, national and personal level. It analyzes how nutrition has affected quality of life, health and fitness in various countries at different times in history.