Nutraceutics Food

Nourished Beginnings Baby Food  eBooks & eLearning

Posted by sasha82 at April 22, 2018
Nourished Beginnings Baby Food

Nourished Beginnings Baby Food: Nutrient-Dense Recipes for Infants, Toddlers and Beyond Inspired by Ancient Wisdom and Traditional Foods by Renee Kohley
October 4, 2016 | ISBN: 1624143016 | English | 208 pages | EPUB | 15 MB
Vegan Cooking in Your Air Fryer: 75 Incredible Comfort Food Recipes with Half the Calories

Vegan Cooking in Your Air Fryer: 75 Incredible Comfort Food Recipes with Half the Calories by Kathy Hester
2018 | ISBN: 1624145086 | English | 208 pages | EPUB | 80 MB

The Fake Food Cookbook : Props You Can't Eat for Theatre, Film, and TV  eBooks & eLearning

Posted by readerXXI at April 22, 2018
The Fake Food Cookbook : Props You Can't Eat for Theatre, Film, and TV

The Fake Food Cookbook :
Props You Can't Eat for Theatre, Film, and TV

by Tamara L. Honesty and Karestin Harrison
English | 2018 | ISBN: 113821227X | 242 Pages | PDF | 20 MB

A Taste of Home: Pinoy Expats and Food Memories  eBooks & eLearning

Posted by First1 at April 22, 2018
A Taste of Home: Pinoy Expats and Food Memories

A Taste of Home: Pinoy Expats and Food Memories by Edgar Maranan
English | November 9th, 2017 | ASIN: B01DJB7WIO, ISBN: 9712733033 | 469 Pages | EPUB | 1.38 MB

A collection of Filipino expats’ reminiscences–especially during the writers’ growing-up-into-adulthood years–primarily of home and hometown, but having Filipino cooking as the unifying thread: favorite dishes and native delicacies, family recipes and food rituals, favorite watering holes and memorable eating places anywhere in the Philippines.

Bioorganic Phase in Natural Food: An Overview  eBooks & eLearning

Posted by AvaxGenius at April 21, 2018
Bioorganic Phase in Natural Food: An Overview

Bioorganic Phase in Natural Food: An Overview By S. Mohana Roopan
English | PDF,EPUB | 2018 | 335 Pages | ISBN : 3319742094 | 13.87 MB

The focus of this singular work is to discuss the role and importance of bioorganic phase in food products-providing the first major reference source for researchers looking to understand all aspects of the isolation, extraction and application of this major element in natural foods. From the identifying features to its applications through biotechnology and nanobiotechnology, this book covers all of the important aspects of bioorganic phase and points to future uses and methods.

What's Gaby Cooking: Everyday California Food  eBooks & eLearning

Posted by First1 at April 20, 2018
What's Gaby Cooking: Everyday California Food

What's Gaby Cooking: Everyday California Food by Gaby Dalkin
English | April 17th, 2018 | ISBN: 1419728946 | 272 Pages | EPUB | 121.41 MB

In What’s Gaby Cooking Everyday California, Gaby Dalkin shares more than 125 of her favorite simple and fresh recipes and offers a glimpse into what it’s like to “go coastal.” It’s about always having something tasty to eat, thanks to handy and delicious pantry staples (avocado oil! quinoa! limes! dark chocolate!), as well as an arsenal of easy and healthy recipes, like Chimichurri Cauliflower Rice Bowl with Grilled Fish, Taco Skillet Bake, and Street Corn Pizza. The book covers all the staples—avocado toast, grain bowls, greens, carbs, healthy mains, cocktails, and more.

The Food Medic for Life: Easy recipes to help you live well every day  eBooks & eLearning

Posted by Grev27 at April 20, 2018
The Food Medic for Life: Easy recipes to help you live well every day

The Food Medic for Life: Easy recipes to help you live well every day by Dr Hazel Wallace
English | 19 Apr. 2018 | ISBN: 1473650577 | 256 Pages | EPUB | 177.51 MB

Food Marketing & Technology India - April 2018  Magazines

Posted by Pulitzer at April 20, 2018
Food Marketing & Technology India - April 2018

Food Marketing & Technology India - April 2018
English | 60 pages | True PDF | 14.2 MB

Food & Home - Spring 2018  Magazines

Posted by koc2005 at April 19, 2018
Food & Home - Spring 2018

Food & Home - Spring 2018
English | 84 pages | PDF | 19.70 MB

Food & Home - Winter 2017/2018  Magazines

Posted by koc2005 at April 19, 2018
Food & Home - Winter 2017/2018

Food & Home - Winter 2017/2018
English | 68 pages | PDF | 16 MB