Food Making

Food City: Four Centuries of Food-Making in New York  eBooks & eLearning

Posted by ksveta6 at Nov. 25, 2016
Food City: Four Centuries of Food-Making in New York

Food City: Four Centuries of Food-Making in New York by Joy Santlofer
2016 | ISBN: 0393076393 | English | 480 pages | EPUB | 24 MB

The Oxford Companion to Food (3rd editions) (Repost)  eBooks & eLearning

Posted by insetes at Jan. 14, 2016
The Oxford Companion to Food (3rd editions) (Repost)

The Oxford Companion to Food (3rd editions) By Tom Jaine
2014 | 960 Pages | ISBN: 0199677336 | EPUB + PDF | 28 MB

The Oxford Companion to Food (3rd editions) (Repost)  eBooks & eLearning

Posted by happy4all at Nov. 19, 2015
The Oxford Companion to Food (3rd editions) (Repost)

The Oxford Companion to Food (3rd editions) By Tom Jaine
2014 | 960 Pages | ISBN: 0199677336 | EPUB + PDF (conv) | 9 MB + 24 MB

The Oxford Companion to Food (Oxford Companions)  eBooks & eLearning

Posted by AlenMiler at Oct. 27, 2015
The Oxford Companion to Food (Oxford Companions)

The Oxford Companion to Food (Oxford Companions) by Tom Jaine
English | 21 Aug. 2014 | ISBN: 0199677336 | 960 Pages | AZW3 (Kindle)/HTML/EPUB/PDF (conv) | 59.39 MB

First published in 1999, the ground-breaking Oxford Companion to Food was an immediate success and won prizes and accolades around the world. Its blend of serious food history, culinary expertise, and entertaining serendipity, was and remains unique.

Grandma's Food Processor Cookbook  eBooks & eLearning

Posted by AlenMiler at Jan. 12, 2015
Grandma's Food Processor Cookbook

Grandma's Food Processor Cookbook by Dueep J. Singh
English | Jan 11, 2015 | ASIN: B00S4F4QJO | 76 Pages | EPUB/MOBI/AZW3/PDF (Converted) | 8 MB

Ever since mankind has been inventing new food making processes like boiling, baking, brewing, stewing, the science of food preparation down the ages has not changed much, even though the world has gone through astonishing technological development.

Estrogeneration: How Estrogenics Are Making You Fat, Sick, and Infertile  eBooks & eLearning

Posted by sasha82 at Jan. 20, 2018
Estrogeneration: How Estrogenics Are Making You Fat, Sick, and Infertile

Estrogeneration: How Estrogenics Are Making You Fat, Sick, and Infertile (Chagrin & Tonic) (Volume 1) by Anthony G. Jay
2017 | ISBN: 1946546011, 1946546054 | English | 296 pages | EPUB | 1 MB
Food Freedom Forever: Letting Go of Bad Habits, Guilt, and Anxiety Around Food by the Co-Creator of the Whole30 (Repost)

Food Freedom Forever: Letting Go of Bad Habits, Guilt, and Anxiety Around Food by the Co-Creator of the Whole30 by Melissa Hartwig
October 4, 2016 | ISBN: 0544838297 | English | 272 pages | EPUB | 3 MB
More Than Just Making It: Hope for the Heart of the Financially Frustrated [Audiobook]

More Than Just Making It: Hope for the Heart of the Financially Frustrated [Audiobook] by Erin Odom
English | September 5th, 2017 | ASIN: B074ZM8KPT, ISBN: 1536694010 | MP3@64 kbps | 5 hrs 27 mins | 150.23 MB
Narrator: Michelle Lasley

When you're trapped in a cycle of financial frustration, and you feel like you've tried everything only to end up with more month than money yet again, More Than Just Making It is your promise and pathway to thriving again.

Rex Peoples & X Factr - Fried Food / Hard Liquor (2018)  Music

Posted by Domestos at Jan. 12, 2018
Rex Peoples & X Factr - Fried Food / Hard Liquor (2018)

Rex Peoples & X Factr - Fried Food / Hard Liquor (2018)
MP3 CBR 320kbps | 00:37:52 | 87.07 Mb | Cover
Electric Blues | Country: USA (Broomfield, CO) | Label: 725259 Records DK

One of the sweetest voices here in Colorado belongs to vocalist Rex Peoples. I first met Rex as part of African Wind when they performed at an acoustic festival the Phoenix Blues Society produced back in 2006, so Rex and I go way back. He and his amazing band, X Factr, just got back from Memphis, representing the Colorado Blues Society at the IBC, and they were able to record a killer record, Fried Food / Hard Liquor, in time for the big event. It’s smooth as silk so let’s give it a spin.

Cooking Light Comfort Food: Home-Cooked, Delicious Classics Made Light  eBooks & eLearning

Posted by First1 at Jan. 11, 2018
Cooking Light Comfort Food: Home-Cooked, Delicious Classics Made Light

Cooking Light Comfort Food: Home-Cooked, Delicious Classics Made Light by Cooking Light
English | April 22nd, 2016 | ASIN: B01EICGPMC, ISBN: 0848735463, 0848734645 | 320 pages | EPUB | 54.25 MB

This fresh approach on comfort food takes the food readers love to a whole new level. Cooking Light is passionate about making healthy taste great, and for years has been helping readers transform their favorite recipes from their often unhealthy originals into healthier versions that retain all the memorable flavors. Comfort Food is Cooking Light's first collection of over 200 classic comfort food recipes that fit into a balanced diet-and no one will know they are light.