Food Laboratory

Food Allergy: Molecular and Clinical Practice  eBooks & eLearning

Posted by interes at Oct. 21, 2017
Food Allergy: Molecular and Clinical Practice

Food Allergy: Molecular and Clinical Practice by Andreas L. Lopata
English | 2017 | ISBN: 149872244X | 350 pages | PDF | 11,4 MB

Food, Science, and the Human Body [HD]  eBooks & eLearning

Posted by naag at Oct. 14, 2017
Food, Science, and the Human Body [HD]

Food, Science, and the Human Body
MP4 | Video: AVC 1280x720 | Audio: AAC 48KHz 2ch | Duration: 18 Hours | 16.3 GB
Genre: eLearning | Language: English

It may be a well-worn saying, but scientific data backs it up: You are what you eat. Not only that: You are what your earliest ancestors ate. In short, the story of humanity is inextricably linked to the story of food.
Food Forensics: The Hidden Toxins Lurking in Your Food and How You Can Avoid Them for Lifelong Health

Mike Adams, "Food Forensics: The Hidden Toxins Lurking in Your Food and How You Can Avoid Them for Lifelong Health"
ISBN: 1940363284 | 2016 | EPUB | 392 pages | 6 MB

Food & Beverage - September 01, 2017  Newspapers

Posted by Pulitzer at Oct. 23, 2017
Food & Beverage  - September 01, 2017

Food & Beverage - September 01, 2017
English | 68 pages | True PDF | 9.2 MB

Food & Beverage - October 01, 2017  Newspapers

Posted by Pulitzer at Oct. 23, 2017
Food & Beverage  - October 01, 2017

Food & Beverage - October 01, 2017
English | 68 pages | True PDF | 10.3 MB

Food Marketing & Technology - India - October 2017  Magazines

Posted by Pulitzer at Oct. 23, 2017
Food Marketing & Technology - India - October 2017

Food Marketing & Technology - India - October 2017
English | 74 pages | True PDF | 21.1 MB

Mathematical and Statistical Methods in Food Science and Technology (repost)  eBooks & eLearning

Posted by arundhati at Oct. 23, 2017
Mathematical and Statistical Methods in Food Science and Technology (repost)

Daniel Granato, Gastón Ares, "Mathematical and Statistical Methods in Food Science and Technology"
2014 | ISBN-10: 1118433688 | 536 pages | PDF | 4,5 MB

Fats in Food Technology, 2nd Edition (repost)  eBooks & eLearning

Posted by arundhati at Oct. 23, 2017
Fats in Food Technology, 2nd Edition (repost)

Kanes K. Rajah, "Fats in Food Technology, 2nd Edition"
2014 | ISBN-10: 1405195428 | 385 pages | PDF | 11 MB
When Food Is Your Frenemy: From Obesity To Restored Health: How Bariatric Surgery and Portion Control Changed My Life

When Food Is Your Frenemy: From Obesity To Restored Health: How Bariatric Surgery and Portion Control Changed My Life by Jacob F. Bustos
English | 21 Oct. 2017 | ASIN: B076P2G6MZ | 163 Pages | PDF | 7.08 MB

Food Freezing and Thawing Calculations (repost)  eBooks & eLearning

Posted by libr at Oct. 22, 2017
Food Freezing and Thawing Calculations (repost)

Food Freezing and Thawing Calculations by Quang Tuan Pham
English | 2014 | ISBN: 1493905562 | 153 pages | PDF | 4,6 MB