Cooking with Flavor Bombs: Prep It, Freeze It, Drop It . . . Transform Dinner! by Giovannina Bellino
English | April 25th, 2017 | ISBN: 1631062573 | 143 pages | True PDF | 25.33 MB
Gardeners know Flavor Bombs. Chefs know Flavor Bombs. And now you, too, can learn the secret to delicious, no-waste dinners! If you're tired of chopping fresh veggies and herbs night after night or throwing away extra produce, then it’s time to revolutionize your cooking with Flavor Bombs™!