English Breads

Breaking Breads  eBooks & eLearning

Posted by viserion at March 12, 2017
Breaking Breads

Uri Scheft, "Breaking Breads: A New World of Israeli Baking–Flatbreads, Stuffed Breads, Challahs, Cookies, and the Legendary Chocolate Babka"
ISBN: 157965682X | 2016 | PDF | 352 pages | 68 MB
The Best Quick Breads: 150 Recipes for Muffins, Scones, Shortcakes, Gingerbreads, Cornbreads, Coffeecakes, and More

Best Quick Breads: 150 Recipes for Muffins, Scones, Shortcakes, Gingerbreads, Cornbreads, Coffeecakes, and More by Beth Hensperger
2000 | ISBN: 1558321713 | English | 400 pages | EPUB | 21 MB
Healthy Baking: Nourishing breads, wholesome cakes, ancient grains and bubbling ferments

Jordan Bourke, "Healthy Baking: Nourishing breads, wholesome cakes, ancient grains and bubbling ferments"
English | eISBN: 1409168905, ASIN: B01KFR670E | 2017 | EPUB | 280 pages | 18,4 MB
Leslie Mackie's Macrina Bakery & Cafe Cookbook: Favorite Breads, Pastries, Sweets & Savories (repost)

Leslie Mackie's Macrina Bakery & Cafe Cookbook: Favorite Breads, Pastries, Sweets & Savories by Leslie Mackie
English | 2006 | ISBN: 1570615047 | ISBN-13: 9781570615047 | 304 pages | EPUB | 4,4 MB

Spelt: Meals, Cakes, Cookies & Breads from the Good Grain  eBooks & eLearning

Posted by ksveta6 at Jan. 3, 2017
Spelt: Meals, Cakes, Cookies & Breads from the Good Grain

Spelt: Meals, Cakes, Cookies & Breads from the Good Grain by Roger Saul
2015 | ISBN: 1848992297, 1848991967 | English | 176 pages | EPUB (True) | 62 MB
Baking Sourdough Bread: Dozens of Recipes for Artisan Loaves, Crackers, and Sweet Breads (repost)

Göran Söderin, George Strachal, "Baking Sourdough Bread: Dozens of Recipes for Artisan Loaves, Crackers, and Sweet Breads"
ISBN: 1626363994 | 2014 | EPUB | 96 pages | 21 MB
Baking Artisan Pastries and Breads: Sweet and Savory Baking for Breakfast, Brunch, and Beyond (Repost)

Ciril Hitz, "Baking Artisan Pastries and Breads: Sweet and Savory Baking for Breakfast, Brunch, and Beyond"
English | ISBN: 159253564X | 2009 | EPUB | 176 pages | 25 MB
How to Make Bread: Step-by-step recipes for yeasted breads, sourdoughs, soda breads and pastries (repost)

How to Make Bread: Step-by-step recipes for yeasted breads, sourdoughs, soda breads and pastries by Emmanuel Hadjiandreou
English | ISBN: 1849751404 | 2011 | EPUB | 160 pages | 31 MB

Sherrie's Favorite Pantry Mixes 1: Breads and Desserts (repost)  eBooks & eLearning

Posted by libr at Dec. 20, 2016
Sherrie's Favorite Pantry Mixes 1: Breads and Desserts (repost)

Sherrie's Favorite Pantry Mixes 1: Breads and Desserts (Recipe Books and Cookbooks Book 2) by Sherrie Giddens
English | 2014 | ISBN: 1495370240 | 68 pages | EPUB | 0,7 MB

Southern Breads: Recipes, Stories and Traditions (American Palate)  eBooks & eLearning

Posted by Grev27 at Dec. 5, 2016
Southern Breads: Recipes, Stories and Traditions (American Palate)

Marilyn Markel, Chris Holaday, "Southern Breads: Recipes, Stories and Traditions (American Palate)"
English | ISBN: 1467137448 | 2016 | EPUB | 144 pages | 2,6 MB