Chemistry And Food

Chemistry and Food Safety in the EU: The Rapid Alert System for Food and Feed (RASFF)  eBooks & eLearning

Posted by Underaglassmoon at May 11, 2016
Chemistry and Food Safety in the EU: The Rapid Alert System for Food and Feed (RASFF)

Chemistry and Food Safety in the EU: The Rapid Alert System for Food and Feed (RASFF)
Springer | Food Science & Nutrition | June 5, 2016 | ISBN-10: 3319333917 | 72 pages | pdf | 6.5 mb

Authors: Parisi, Salvatore, Barone, Caterina, Sharma, Ramesh Kumar
Introduces readers to the European Rapid Alert System for Food and Feed (RASFF)
Provides an accessible description of both chemical dangers and contaminants
Illustrates selected case studies for EU border rejections of food and feed, detailing the reasons
Contains a statistical evaluation of RASFF notifications in general, and specifically with regard to chemical contaminants
Advances in Mass Data Analysis of Images and Signals in Medicine, Biotechnology, Chemistry and Food Industry

Advances in Mass Data Analysis of Images and Signals in Medicine, Biotechnology, Chemistry and Food Industry: Third International Conference, MDA … (Lecture Notes in Computer Science) by Petra Perner
English | Aug. 15, 2008 | ISBN: 354070714X | 181 Pages | PDF | 7 MB

The automatic analysis of signals and images together with the characterization and elaboration of their representation features is still a challenging activity in many relevant scientific and hi-tech fields such as medicine, biotechnology, and chemistry.
The Food Chemistry Laboratory: A Manual for Experimental Foods, Dietetics, and Food Scientists, Second Edition 2nd Edition

The Food Chemistry Laboratory: A Manual for Experimental Foods, Dietetics, and Food Scientists, Second Edition (Contemporary Food Science) by Connie M. Weaver
English | Feb. 26, 2003 | ISBN: 0849312930 | 150 Pages | PDF | 15 MB

A popular book in its first edition, The Food Chemistry Laboratory: A Manual for Experimental Foods, Dietetics, and Food Scientists, Second Edition continues to provide students with practical knowledge of the fundamentals of designing, executing, and reporting the results of a research project.

FSMA and Food Safety Systems: Understanding and Implementing the Rules  eBooks & eLearning

Posted by Underaglassmoon at Nov. 28, 2016
FSMA and Food Safety Systems: Understanding and Implementing the Rules

FSMA and Food Safety Systems: Understanding and Implementing the Rules
Springer | Food Sciences | Jan 10, 2016 | ISBN-10: 1119258073 | 240 pages | pdf | 1.48 mb

by Jeffrey T. Barach (Author)

Sensors for Everyday Life: Environmental and Food Engineering  eBooks & eLearning

Posted by roxul at Nov. 28, 2016
Sensors for Everyday Life: Environmental and Food Engineering

Subhas Chandra Mukhopadhyay and Octavian Adrian Postolache, "Sensors for Everyday Life: Environmental and Food Engineering"
English | ISBN: 3319473212 | 2016 | 340 pages | PDF | 14 MB
Beyond the Molecular Frontier: Challenges for Chemistry and Chemical Engineering (repost)

Beyond the Molecular Frontier: Challenges for Chemistry and Chemical Engineering by National Research Council and Division on Earth and Life Studies
English | 2003 | ISBN: 0309084776 | 240 pages | PDF | 6 MB

Chemistry and Technology of Polyols for Polyurethane  eBooks & eLearning

Posted by tanas.olesya at Nov. 22, 2016
Chemistry and Technology of Polyols for Polyurethane

Chemistry and Technology of Polyols for Polyurethane by Mihail Ionescu
English | 21 Apr. 2005 | ISBN: 1859575013 | 602 Pages | PDF | 4 MB

Polyurethanes have become one of the most dynamic groups of polymers and they find use in nearly every aspect of modern life, in applications such as furniture, bedding, seating and instrument panels for cars, shoe soles, thermoinsulation, carpet backings, packaging, and as coatings.

Advances in Organometallic Chemistry and Catalysis[Repost]  eBooks & eLearning

Posted by tanas.olesya at Nov. 19, 2016
Advances in Organometallic Chemistry and Catalysis[Repost]

Advances in Organometallic Chemistry and Catalysis by Armando J. L. Pombeiro
English | 14 Jan. 2014 | ISBN: 1118510143 | 770 Pages | PDF | 19 MB

Suitable for students and practitioners, the book outlines the principles and general properties of organometallic compounds, as well as including practical information on reaction mechanisms and detailed descriptions of contemporary applications.
Science and Civilisation in China: Volume 5, Chemistry and Chemical Technology, Part 5

Science and Civilisation in China: Volume 5, Chemistry and Chemical Technology, Part 5, Spagyrical Discovery and Invention: Physiological Alchemy: … and Invention - Physiological Alchemy Pt.5 by Joseph Needham
English | 11 Aug. 1983 | ISBN: 0521085748 | 608 Pages | PDF | 56 MB

The fifth volume of Dr Needham's immense undertaking, like the fourth, is subdivided into parts for ease of assimilation and presentation, each part bound and published separately.
Science and Civilisation in China: Volume 5, Chemistry and Chemical Technology, Part 2

Science and Civilisation in China: Volume 5, Chemistry and Chemical Technology, Part 2, Spagyrical Discovery and Invention: Magisteries of Gold and Immortality: Chemistry and Chemical Technology Vol 5 by Joseph Needham
English | 27 Sept. 1974 | ISBN: 0521085713 | 600 Pages | PDF | 57 MB

The fifth volume of Dr Needham's immense undertaking, like the fourth, is subdivided into parts for ease of assimilation and presentation, each part bound and published separately.