"Extrusion of Metals, Polymers and Food Products" ed. by Sayyad Zahid Qamar
ITExLi | 2018 | ISBN: 9535138375 9789535138372 9535138383 9789535138389 | 206 pages | PDF | 18 MB
Extrusion is a very popular manufacturing process, especially because of its versatility in terms of materials and shapes. Representing the vast and multifaceted field of extrusion, this book contains write-ups on latest developments from experts in the field.