Carving Drink

Rattly and Raw The Vinyl Carving Station KONTAKT  Software

Posted by Dizel_ at Oct. 21, 2017
Rattly and Raw The Vinyl Carving Station KONTAKT

Rattly and Raw The Vinyl Carving Station KONTAKT | 49 Mb

The Vinyl Carving Station was inspired by a very niche process of cutting into the locked groove of a record in regular intervals (usually using a stick-on template) to produce killer glitch loops from the irregular bumping of the stylus over the cuts/indentations.

Spon: A Guide to Spoon Carving and the New Wood Culture  eBooks & eLearning

Posted by IrGens at Oct. 14, 2017
Spon: A Guide to Spoon Carving and the New Wood Culture

Spon: A Guide to Spoon Carving and the New Wood Culture by Barn The Spoon
English | May 25, 2017 | ISBN: 0753545977, 1501182765 | EPUB | 224 pages | 56.4 MB

Eat. Drink. Sleep - November 2017  Magazines

Posted by Puslik at Oct. 12, 2017
Eat. Drink. Sleep - November 2017

Eat. Drink. Sleep - November 2017
English | 66 Pages | PDF | 18 MB

Drink Vermont: Beer, Wine, and Spirits of the Green Mountain State  eBooks & eLearning

Posted by AlenMiler at Oct. 10, 2017
Drink Vermont: Beer, Wine, and Spirits of the Green Mountain State

Drink Vermont: Beer, Wine, and Spirits of the Green Mountain State by Liza Gershman
English | 10 Oct. 2017 | ISBN: 1510723218 | ASIN: B06XC6CYCJ | 200 Pages | AZW3 | 6.02 MB

Straight Up: Where to drink & what to drink on every continent  eBooks & eLearning

Posted by AlenMiler at Oct. 9, 2017
Straight Up: Where to drink & what to drink on every continent

Straight Up: Where to drink & what to drink on every continent by Joel Harrison
English | 9 Oct. 2017 | ISBN: 1784722731 | ASIN: B06XWV3DMS | 288 Pages | AZW3 | 19.7 MB

The Oxford Companion to American Food and Drink  eBooks & eLearning

Posted by First1 at Oct. 7, 2017
The Oxford Companion to American Food and Drink

The Oxford Companion to American Food and Drink by Andrew F. Smith
English | May 1st, 2007 | ASIN: B009ABHFMG, B005M4ZMHU ISBN: 0195307968, 0195387090 | 736 pages | AZW3 | 20.72 MB

Offering a panoramic view of the history and culture of food and drink in America with fascinating entries on everything from the smell of asparagus to the history of White Castle, and the origin of Bloody Marys to jambalaya, the Oxford Companion to American Food and Drink provides a concise, authoritative, and exuberant look at this modern American obsession. Ideal for the food scholar and food enthusiast alike, it is equally appetizing for anyone fascinated by Americana, capturing our culture and history through what we love most–food!

The Oxford Companion to American Food and Drink  eBooks & eLearning

Posted by libr at Oct. 6, 2017
The Oxford Companion to American Food and Drink

The Oxford Companion to American Food and Drink (Oxford Companions) by Andrew F. Smith
English | 2007 | ISBN: 0195307968, 0195387090 | 736 pages | EPUB | 20,3 MB

Learning Food and Drink Photography  eBooks & eLearning

Posted by Landau17 at Oct. 6, 2017
Learning Food and Drink Photography

Learning Food and Drink Photography
MP4 | Video: 720p | Duration: 1:58:19 | English | Subtitles: VTT | 1085.3 MB

Food Drink & Franchise - October 2017  Magazines

Posted by Puslik at Oct. 5, 2017
Food Drink & Franchise - October 2017

Food Drink & Franchise - October 2017
English | 98 pages | True PDF | 16 Mb
The Curious World of Wine: Facts, Legends, and Lore About the Drink We Love So Much

The Curious World of Wine: Facts, Legends, and Lore About the Drink We Love So Much by Richard Vine
English | November 6th, 2012 | ASIN: B008EXJWW2, ISBN: 0399537635 | 144 Pages | EPUB | 5.48 MB

The Curious World of Wine is a fascinating miscellany about the colorful characters, celebrated places, and quirky events surrounding wine-making.