Weekday Vegetarian

Good Veg: Ebullient Vegetables, Global Flavors―A Modern Vegetarian Cookbook  eBooks & eLearning

Posted by tarantoga at Oct. 19, 2017
Good Veg: Ebullient Vegetables, Global Flavors―A Modern Vegetarian Cookbook

Alice Hart, "Good Veg: Ebullient Vegetables, Global Flavors―A Modern Vegetarian Cookbook"
ASIN: B01L83TS8W, ISBN: 1615192867 | 2017 | AZW3 | 336 pages | 11 MB
Southern Girl Meets Vegetarian Boy: Down Home Classics for Vegetarians (and the Meat Eaters Who Love Them)

Southern Girl Meets Vegetarian Boy: Down Home Classics for Vegetarians (and the Meat Eaters Who Love Them) by Damaris Phillips
English | October 17, 2017 | ISBN: 1419726692 | EPUB | 208 pages | 109 MB
Southern Girl Meets Vegetarian Boy: Down Home Classics for Vegetarians (and the Meat Eaters Who Love Them)

Southern Girl Meets Vegetarian Boy: Down Home Classics for Vegetarians (and the Meat Eaters Who Love Them) by Damaris Phillips
English | 17 Oct. 2017 | ISBN: 1419726692 | ASIN: B06XQ1K2KD | 208 Pages | AZW3 | 10.26 MB

Vegetarian Living - November 2017  Magazines

Posted by crazy-slim at Oct. 5, 2017
Vegetarian Living - November 2017

Vegetarian Living - November 2017
English | 100 pages | True PDF | 25 MB
The Flexible Vegetarian: Flexitarian recipes to cook with or without meat and fish

The Flexible Vegetarian: Flexitarian recipes to cook with or without meat and fish by Jo Pratt
English | September 7th, 2017 | ASIN: B071ZGMZV1, ISBN: 0711239045 | 92 pages | EPUB | 19.69 MB

Whether you're an occasional meat-eater, a vegetarian who needs to cook for meat-eaters, or even a dedicated veggie, you'll find this very flexible book filled with delicious and practical recipes for every lifestyle. The Flexible Vegetarian's beautiful and tasty dishes offer two solutions: they can be served as completely vegetarian meals, or with the addition of a simple meat, chicken or fish recipe, making them suitable for meat-free days and meat-eaters alike.

Sheet Pan Suppers Meatless: 100 Surprising Vegetarian Meals Straight from the Oven  eBooks & eLearning

Posted by tarantoga at Oct. 3, 2017
Sheet Pan Suppers Meatless: 100 Surprising Vegetarian Meals Straight from the Oven

Raquel Pelzel, "Sheet Pan Suppers Meatless: 100 Surprising Vegetarian Meals Straight from the Oven"
ISBN: 0761189939 | 2017 | EPUB | 264 pages | 22 MB

Vegetarian Grilling: 60 Recipes for a Meatless Summer  eBooks & eLearning

Posted by tarantoga at Oct. 2, 2017
Vegetarian Grilling: 60 Recipes for a Meatless Summer

Karen Schulz, Maren Jahnke, "Vegetarian Grilling: 60 Recipes for a Meatless Summer"
ISBN: 1629142182 | 2014 | EPUB | 144 pages | 17 MB

Shojin Ryori: The Art of Japanese Vegetarian Cuisine  eBooks & eLearning

Posted by libr at Oct. 1, 2017
Shojin Ryori: The Art of Japanese Vegetarian Cuisine

Shojin Ryori: The Art of Japanese Vegetarian Cuisine by Danny Chu
English | 2014 | ISBN: 9814516287 | ASIN: B00QQDO0NI | 168 pages | EPUB | 22,6 MB

Stuff Every Vegetarian Should Know  eBooks & eLearning

Posted by First1 at Sept. 26, 2017
Stuff Every Vegetarian Should Know

Stuff Every Vegetarian Should Know by Katherine McGuire
English | September 26th, 2017 | ASIN: B01MSA644U, ISBN: 1683690052 | 64 Pages | EPUB | 12.99 MB

Ready to try a diet that’s greener, healthier, and better for the planet? Here’s an easy and approachable guide to the world of eating, cooking, and living meat-free. Featuring chapters on everything from choosing the right meat substitutes and building a complete protein to dining out and troubleshooting the “Help, I’m still hungry!” stage, this pocket-sized book’s tips and tutorials will take you from wannabe veggie to vegetarian extraordinaire. Plus sample shopping lists, health benefits of going meatless, and recipe ideas to keep you on track for a long—and healthy!—vegetarian life.
Welcome to Claire's: 35 Years of Recipes and Reflections from the Landmark Vegetarian Restaurant

Welcome to Claire's: 35 Years of Recipes and Reflections from the Landmark Vegetarian Restaurant by Claire Criscuolo
English | January 10th, 2012 | ASIN: B00873JVM0, ISBN: 0762774460 | 384 pages | EPUB | 25.78 MB

Included are 35 Years of recipes (over 350) and reflections from the landmark vegetarian restaurant.