Ruth Reichl

Mai come mia madre e altre cose che ho imparato da lei - Ruth Reichl  eBooks & eLearning

Posted by Maroutan at Feb. 18, 2017
Mai come mia madre e altre cose che ho imparato da lei - Ruth Reichl

Mai come mia madre e altre cose che ho imparato da lei - Ruth Reichl
Italian | 2009 | 107 Pages | ISBN: 8862200862 | EPUB | 55.37 KB

Ogni donna, prima o poi, deve confrontarsi con la figura della madre: amata, odiata, temuta, criticata. Quella stessa voce interna che per anni ti ha fatto dire "non sarò mai come lei" ti spinge, a un certo punto, a voler conoscere meglio la persona che, nel bene e nel male, ha dominato la tua esistenza. Ed ecco che Ruth Reichl, importante critica culinaria e famosa scrittrice, dalla cucina è scesa nel seminterrato e ha trovato il coraggio di aprire lo scatolone che conteneva gli appunti, le lettere, i ricordi di Mim, - la "Regina delle muffe" della Parte più tenera - la madre che non sapeva cucinare eppure, come si scopre pagina dopo pagina, le ha insegnato tutto…

My Kitchen Year: 136 Recipes That Saved My Life [Repost]  eBooks & eLearning

Posted by Rare-1 at Dec. 13, 2015
My Kitchen Year: 136 Recipes That Saved My Life [Repost]

Ruth Reichl, "My Kitchen Year: 136 Recipes That Saved My Life"
English | ISBN: 140006998X | 2015 | EPUB + PDF | 352 pages | 12+ 15 MB

In the fall of 2009, the food world was rocked when Gourmet magazine was abruptly shuttered by its parent company. No one was more stunned by this unexpected turn of events than its beloved editor in chief, Ruth Reichl, who suddenly faced an uncertain professional future. As she struggled to process what had seemed unthinkable, Reichl turned to the one place that had always provided sanctuary. “I did what I always do when I’m confused, lonely, or frightened,” she writes. “I disappeared into the kitchen.”

My Kitchen Year: 136 Recipes That Saved My Life  eBooks & eLearning

Posted by Grev27 at Nov. 21, 2015
My Kitchen Year: 136 Recipes That Saved My Life

Ruth Reichl, "My Kitchen Year: 136 Recipes That Saved My Life"
English | ISBN: 140006998X | 2015 | EPUB | 352 pages | 12 MB

Garlic and Sapphires: The Secret Life of a Critic in Disguise (Repost)  eBooks & eLearning

Posted by step778 at Dec. 4, 2014
Garlic and Sapphires: The Secret Life of a Critic in Disguise (Repost)

Ruth Reichl, "Garlic and Sapphires: The Secret Life of a Critic in Disguise"
2005 | pages: 348 | ISBN: 0143036610, 1741146445 | PDF | 3,6 mb

Tender at the Bone: Growing Up at the Table  eBooks & eLearning

Posted by lout at Jan. 10, 2011
Tender at the Bone: Growing Up at the Table

Tender at the Bone: Growing Up at the Table By Ruth Reichl
Publisher: Rand om House 2010 | 320 Pages | ISBN: 0812981111 | EPUB | 3 MB

Best Food Writing 2011  eBooks & eLearning

Posted by Willson at Aug. 5, 2017
Best Food Writing 2011

Holly Hughes, "Best Food Writing 2011"
English | 2011 | ISBN: 073821518X | 320 pages | PDF | 1.9 MB

Garlic and Sapphires: The Secret Life of a Critic in Disguise [Audiobook]  eBooks & eLearning

Posted by First1 at June 28, 2017
Garlic and Sapphires: The Secret Life of a Critic in Disguise [Audiobook]

Garlic and Sapphires: The Secret Life of a Critic in Disguise [Audiobook] by Ruth Reichl
English | April 21st, 2005 | ASIN: B0009HJCBW | MP3@128 kbps | 11 hrs 1 min | 605.23 MB
Narrator: Bernadette Dunne

Reichl, former New York Times restaurant critic, takes you on an undercover tour of the best New York restaurants. She makes you feel like you're right there with her, disguise and all. That's right, disguise. Because her work required anonymity, Reichl had to don new disguises in each restaurant. Her memories of both food and façade are fascinating and highly entertaining.
Culinary Careers: How to Get Your Dream Job in Food with Advice from Top Culinary Professionals (repost)

Culinary Careers: How to Get Your Dream Job in Food with Advice from Top Culinary Professionals by Rick Smilow and Anne E. McBride
English | 2010 | ISBN: 0307453200 | 368 pages | EPUB | 2,1 MB

Yes, Chef: A Memoir(Repost)  eBooks & eLearning

Posted by thingska at April 18, 2017
Yes, Chef: A Memoir(Repost)

Yes, Chef: A Memoir by Marcus Samuelsson
English | 2012 | ISBN: 0385342608, 0385342616, 9780385342605, 9780385342612, B005SHQGBM | 337 Pages | EPUB | 6.09 MB

Notes on a Banana: A Memoir of Food, Love, and Manic Depression  eBooks & eLearning

Posted by IrGens at April 11, 2017
Notes on a Banana: A Memoir of Food, Love, and Manic Depression

Notes on a Banana: A Memoir of Food, Love, and Manic Depression by David Leite
English | April 11, 2017 | ISBN: 0062414372 | EPUB | 384 pages | 0.9 MB