Passion For Food

The Eat Well Cookbook: Gluten-Free and Dairy-Free Recipes for Food Lovers (Repost)  eBooks & eLearning

Posted by nebulae at April 27, 2014
The Eat Well Cookbook: Gluten-Free and Dairy-Free Recipes for Food Lovers (Repost)

Jan Purser, Kathy Snowball, "The Eat Well Cookbook: Gluten-Free and Dairy-Free Recipes for Food Lovers"
English | ISBN: 1741148278 | 2007 | 193 pages | PDF | 8 MB
The Eat Well Cookbook: Gluten-Free and Dairy-Free Recipes for Food Lovers (Repost)

Jan Purser, Kathy Snowball, "The Eat Well Cookbook: Gluten-Free and Dairy-Free Recipes for Food Lovers"
English | ISBN: 1741148278 | 2007 | 193 pages | PDF | 8 MB

The Eat Well Cookbook: Gluten-Free and Dairy-Free Recipes for Food Lovers  eBooks & eLearning

Posted by Lovely at Oct. 31, 2008
The Eat Well Cookbook: Gluten-Free and Dairy-Free Recipes for Food Lovers

Jan Purser, Kathy Snowball, "The Eat Well Cookbook: Gluten-Free and Dairy-Free Recipes for Food Lovers"
Published by Allen & Unwin | September 2007 | ISBN: 1741148278 | PDF Format, 193 pages | 6.9 MB

Do you love cooking and eating great food? Do you worry about gaining weight? Do you have or suspect you have food sensitivities? Would you like to feel fabulous all the time?

Double Cup Love: On the Trail of Family, Food, and Broken Hearts in China  eBooks & eLearning

Posted by enmoys at June 2, 2016
Double Cup Love: On the Trail of Family, Food, and Broken Hearts in China

Double Cup Love: On the Trail of Family, Food, and Broken Hearts in China By Eddie Huang
2016 | 240 Pages | ISBN: 0812995465 | EPUB | 2 MB

Will Save the Galaxy for Food [Audiobook]  eBooks & eLearning

Posted by IrGens at June 14, 2017
Will Save the Galaxy for Food [Audiobook]

Will Save the Galaxy for Food [Audiobook] by Yahtzee Croshaw
English | February 14, 2017 | ASIN: B06X6BTBF8, ISBN: 1543601375 | MP3@64 kbps | 10 hrs 23 mins | 286 MB
Narrator: Yahtzee Croshaw
Practical Ethics for Food Professionals: Ethics in Research, Education and the Workplace (repost)

Practical Ethics for Food Professionals: Ethics in Research, Education and the Workplace by J. Peter Clark and Christopher Ritson
English | ISBN: 0470673435 | 2013 | 298 pages | PDF | 1,7 MB
Micro-facts: The Working Companion for Food Microbiologists, 7th edition (repost)

Micro-facts: The Working Companion for Food Microbiologists, 7th edition by Peter Wareing, Rhea Fernandes and Leatherhead Food International
English | 2010 | ISBN: 1905224842 | 360 pages | PDF | 4,2 MB
Baltimoore - Double Density (1992) / Thought For Food (1994) [Japan 1st Press]

Baltimoore - Double Density (1992) / Thought For Food (1994) [Japan 1st Press]
EAC Rip | FLAC: Image+Cue+Log | MP3 CBR 320 kbps | Scans
Zero Corporation
Hard Rock, Melodic Hard Rock

Björn Lodin started out with his friends in Rainfall then Six feet under and when that band came apart Elektra records offered him a deal to record a solo album under his own name. Bjorn turned that down and said he would prefer to record under the band name of Baltimoore. The first two albums are soft AOR album with a lot of blues and soul feel. He would then in 1992 team up with Bulgarian guitarist Nikolo Kotzev and record two great albums with melodic hardrock that should please all fans of this type of music. The two albums are Double Density 1992 and Thought For Food 1994. These two albums are among the best in Baltimoores career and too bad they are both out of print and very hard to track down. They strongly borrow from WHITESNAKE & RAINBOW, so if your a fan of these bands it's well worth a shot.

Essential Microbiology and Hygiene for Food Professionals (Repost)  eBooks & eLearning

Posted by insetes at May 27, 2017
Essential Microbiology and Hygiene for Food Professionals (Repost)

Essential Microbiology and Hygiene for Food Professionals By Sibel Roller
2012 | 232 Pages | ISBN: 1444121499 | PDF | 6 MB

Emerging Technologies for Food Quality and Food Safety Evaluation (repost)  eBooks & eLearning

Posted by libr at May 25, 2017
Emerging Technologies for Food Quality and Food Safety Evaluation (repost)

Emerging Technologies for Food Quality and Food Safety Evaluation (Contemporary Food Engineering) by Yong-Jin Cho and Sukwon Kang
English | ISBN: 1439815240 | 2012 | PDF | 345 pages | 13,5 MB