Improving Diets And Nutrition Food Based Approaches

Improving Diets And Nutrition: Food-Based Approaches  eBooks & eLearning

Posted by BUGSY at Jan. 12, 2017
Improving Diets And Nutrition: Food-Based Approaches

Improving Diets And Nutrition: Food-Based Approaches by Food and Agriculture Organization (FAO)
English | Aug. 14, 2014 | ISBN: 1780642997, 9251073198 | 454 Pages | PDF | 4 MB

Nutrition-sensitive, food-based approaches towards hunger and malnutrition – this book discusses the policy, strategic, methodological, technical and programmatic issues associated with such approaches.

Lyophilized Biologics and Vaccines: Modality-Based Approaches (repost)  eBooks & eLearning

Posted by interes at June 19, 2015
Lyophilized Biologics and Vaccines: Modality-Based Approaches (repost)

Lyophilized Biologics and Vaccines: Modality-Based Approaches by Dushyant Varshney and Manmohan Singh
English | 2015 | ISBN-10: 149392382X | 401 pages | pdf | 13,5 mb
Food Safety Regulatory Compliance: Catalyst for a Lean and Sustainable Food Supply Chain (Resource Management)(Repost)

Food Safety Regulatory Compliance: Catalyst for a Lean and Sustainable Food Supply Chain (Resource Management) by Preston W. Blevins
English | 2012 | ISBN: 1439849560, 9781439849569, B00EYLM8A6 | 342 Pages | PDF | 2.76 MB

Plants in Human Health and Nutrition Policy  eBooks & eLearning

Posted by ChrisRedfield at April 24, 2017
Plants in Human Health and Nutrition Policy

A.P. Simopoulos, C. Gopalan - Plants in Human Health and Nutrition Policy
Published: 2003-03-20 | ISBN: 3805575548 | PDF | 138 pages | 3.73 MB

Advances in Food Science and Nutrition, Volume 2 (repost)  eBooks & eLearning

Posted by libr at April 19, 2017
Advances in Food Science and Nutrition, Volume 2 (repost)

Advances in Food Science and Nutrition, Volume 2 by Visakh P. M., Laura B. Iturriaga and Pablo Daniel Ribotta
English | 2013 | ISBN: 1118137094 | 472 pages | PDF | 1,7 MB
The Academy of Nutrition and Dietetics Complete Food and Nutrition Guide (5th Edition)

The Academy of Nutrition and Dietetics Complete Food and Nutrition Guide (5th Edition) by Roberta Larson Duyff
English | 2017 | ISBN: 0544520580 | 816 pages | EPUB | 11 MB
Food Authenticity and Traceability (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Food Authenticity and Traceability (Woodhead Publishing Series in Food Science, Technology and Nutrition) by Michele Lees
English | 2003 | ISBN: 0849317630, 9780849317637 | 610 Pages | PDF | 5.26 MB
Food Product Development: Maximizing Success (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Food Product Development: Maximizing Success (Woodhead Publishing Series in Food Science, Technology and Nutrition) by Richard Earle
English | 2001 | ISBN: 0849312094, 9780849312090 | 256 Pages | PDF | 3.61 MB
Agricultural Commercialization, Economic Development, and Nutrition (International Food Policy Research Institute)

Agricultural Commercialization, Economic Development, and Nutrition (International Food Policy Research Institute) by Professor Joachim von Braun
English | Aug. 1, 1994 | ISBN: 0801847591 | 431 Pages | PDF | 7 MB

The commercialization of agriculture has been the cornerstone of economic development for many developing countries. Yet there continues to be concern about the effects of commercialization on poverty and nutrition in countries that are promoting the shift away from subsistence agriculture.
Weight Watchers: Weight Watchers Slow Cooker Cookbook : Complete Smart Points and Nutrition Information

Weight Watchers: Weight Watchers Slow Cooker Cookbook : Complete Smart Points and Nutrition Information
2017 | English | ASIN: B06XPDS6DY | 285 pages | PDF + EPUB (conv) | 0.7 Mb

Weight Watchers: Weight Watchers Slow Cooker Cookbook