German Tourism

Seeing Hitler's Germany: Tourism in the Third Reich  eBooks & eLearning

Posted by robin-bobin at March 17, 2009
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Seeing Hitler's Germany: Tourism in the Third Reich By Kristin Semmens
Publisher: Palgrave Macmillan 2005 | 256 Pages | ISBN: 1403939144 | PDF | 1.1 MB

Seeing Hitler's Germany is the first fully researched, wide-ranging study of commercial tourism during the Third Reich. The book demonstrates how effectively the Nazi regime coordinated all German tourism organizations…
Cultural Tourism: The Partnership Between Tourism and Cultural Heritage Management (Repost)

bob Mckercher, hilary du cros, "Cultural Tourism: The Partnership Between Tourism and Cultural Heritage Management"
2002 | pages: 277 | ISBN: 0789011069 | PDF | 5,4 mb

Slum Tourism: Poverty, Power and Ethics  eBooks & eLearning

Posted by interes at Oct. 29, 2017
Slum Tourism: Poverty, Power and Ethics

Slum Tourism: Poverty, Power and Ethics (Contemporary Geographies of Leisure, Tourism and Mobility) by Fabian Frenzel and Ko Koens
English | 2012 | ISBN: 0415698782, 1138081477 | 264 pages | PDF | 3,4 MB
Kulinarischer Tourismus und Weintourismus: Culinary and Wine Tourism Conference 2015 (Repost)

Daniela Wagner, "Kulinarischer Tourismus und Weintourismus: Culinary and Wine Tourism Conference 2015"
2017 | German, English | ISBN-10: 3658137312 | 216 pages | PDF | 5 MB

Ramona Bernhard - German Playmate of May 2015  Girls

Posted by FatGarry at April 15, 2015
Ramona Bernhard - German Playmate of May 2015

Ramona Bernhard - German Playmate of May 2015
21 jpg | up to 1754*2500 | НQ | 42.6 Mb
German model

Dubai Tourism Guide 2015 (Deutsch)  Magazines

Posted by Karabas91 at March 10, 2015
Dubai Tourism Guide 2015 (Deutsch)

Dubai Tourism Guide 2015 (Deutsch)
German | PDF | 87 pages | 20 MB

The Purposes of Paradise: U.S. Tourism and Empire in Cuba and Hawai'i  eBooks & eLearning

Posted by FenixN at Sept. 24, 2013
The Purposes of Paradise: U.S. Tourism and Empire in Cuba and Hawai'i

The Purposes of Paradise: U.S. Tourism and Empire in Cuba and Hawai'i
Language: English | ISBN-10: 0812242440 | PDF | 296 pages | 24 MB

For half a century, the United States has treated Cuba and Hawai'i as polar opposites: despised nation and beloved state. But for more than a century before the Cuban revolution and Hawaiian statehood of 1959, Cuba and Hawai'i figured as twin objects of U.S. imperial desire and as possessions whose tropical island locales might support all manner of fantasy fulfillment—cultural, financial, and geopolitical.
"Tourism and Sustainable Community Development" ed. by Greg Richards and Derek Hall (Repost)

"Tourism and Sustainable Community Development" ed. by Greg Richards and Derek Hall
Routledge Advances in Tourism, Volume 7
Routledge, Taylor & Francis | 2002 | ISBN: 0203773152 0415224624 9780415224628 9780203464915 | 333 pages | PDF | 5 MB

This volume addresses the crucial issue of sustainable tourism development by asking what local communities can contribute to sustainable tourism, and what sustainability can offer communities in return.

Tourism And Intercultural Exchange (Tourism and Cultural Change)  eBooks & eLearning

Posted by lout at Jan. 28, 2011
Tourism And Intercultural Exchange (Tourism and Cultural Change)

Tourism And Intercultural Exchange (Tourism and Cultural Change) By Gavin Jack
Publisher: Mult ilin gual Mat ters 2005 | 181 Pages | ISBN: 1845410173 , 1845410181 | PDF | 1 MB

Wine, Food, and Tourism Marketing  eBooks & eLearning

Posted by GtkDis at Feb. 8, 2010
 Wine, Food, and Tourism Marketing

Wine, Food, and Tourism Marketing
Publisher: Routledge | ISBN: 0789000822 | edition 2004 | PDF | 194 pages | 8,8 mb

Wine, Food, and Tourism Marketing is an overview of contemporary practices and trends in food and wine tourism marketing. International in scope, the book draws on studies from Canada, England, France, New Zealand, South Africa, and Scotland for analyses of contemporary practices and trends that help you develop, implement, and maintain strategic competitive advantages. The book looks at case studies of business operations, seasonality, destination image, and the development of business networks.
Equally valuable as a professional resource for practitioners and as a textbook for upper-level and graduate students in tourism, hospitality, and wine and food studies, Wine, Food, and Tourism Marketing examines the importance of food and wine tourism to rural regional development. The book presents destination management planning and marketing initiatives for specific markets that can be easily adapted and applied to a wider range of wine tourism settings. Tourism marketing researchers and academics address vital issues such as the importance of collective marketing strategies, viticulture, design factors for online tourism information, and the use of food images in promotional material and positioning strategies. The book includes: