Food Science, Nutrition

Fox and Cameron's Food Science, Nutrition & Health, 7th Edition  eBooks & eLearning

Posted by roxul at June 2, 2015
Fox and Cameron's Food Science, Nutrition & Health, 7th Edition

Michael EJ Lean, "Fox and Cameron's Food Science, Nutrition & Health, 7th Edition"
English | ISBN: 0340809485 | 2006 | 336 pages | PDF | 3 MB

Food, Science, and the Human Body [HD]  eBooks & eLearning

Posted by naag at Oct. 14, 2017
Food, Science, and the Human Body [HD]

Food, Science, and the Human Body
MP4 | Video: AVC 1280x720 | Audio: AAC 48KHz 2ch | Duration: 18 Hours | 16.3 GB
Genre: eLearning | Language: English

It may be a well-worn saying, but scientific data backs it up: You are what you eat. Not only that: You are what your earliest ancestors ate. In short, the story of humanity is inextricably linked to the story of food.

CBAC TGA Bwyd a Maeth (WJEC GCSE Food and Nutrition Welsh-language edition)  eBooks & eLearning

Posted by AlenMiler at Oct. 4, 2017
CBAC TGA Bwyd a Maeth (WJEC GCSE Food and Nutrition Welsh-language edition)

CBAC TGA Bwyd a Maeth (WJEC GCSE Food and Nutrition Welsh-language edition) by Helen Buckland
English | 2 Oct. 2017 | ISBN: 1510417109 | ASIN: B075LCF3W6 | 315 Pages | AZW3 | 21.32 MB

Magnetic Resonance in Food Science: From Molecules to Man (Repost)  eBooks & eLearning

Posted by DZ123 at Nov. 19, 2017
Magnetic Resonance in Food Science: From Molecules to Man (Repost)

I A Farhat, Peter S Belton, G Webb, "Magnetic Resonance in Food Science: From Molecules to Man"
English | 2007 | ISBN: 0854043403 | PDF | pages: 239 | 64.5 mb

Mathematical and Statistical Methods in Food Science and Technology (repost)  eBooks & eLearning

Posted by arundhati at Oct. 23, 2017
Mathematical and Statistical Methods in Food Science and Technology (repost)

Daniel Granato, Gastón Ares, "Mathematical and Statistical Methods in Food Science and Technology"
2014 | ISBN-10: 1118433688 | 536 pages | PDF | 4,5 MB

Food Science and Technology, 2nd Edition  eBooks & eLearning

Posted by Grev27 at Sept. 30, 2017
Food Science and Technology, 2nd Edition

Geoffrey Campbell-Platt, "Food Science and Technology, 2nd Edition"
English | ISBN: 0470673427 | 2017 | EPUB | 576 pages | 26 MB

TTC Video - Food, Science, and the Human Body  eBooks & eLearning

Posted by IrGens at Sept. 24, 2017
TTC Video - Food, Science, and the Human Body

TTC Video - Food, Science, and the Human Body
Course No. 1940 | .MP4, AVC, 1200 kbps, 856x480 | English, AAC, 192 kbps, 2 Ch | 36x29 mins | + PDF Guidebook | 10.6 GB
Lecturer: Alyssa Crittenden, Ph.D.

Food Culture of Southeast Asia: Perspectives of Social Science and Food Science  eBooks & eLearning

Posted by readerXXI at Sept. 18, 2017
Food Culture of Southeast Asia: Perspectives of Social Science and Food Science

Food Culture of Southeast Asia:
Perspectives of Social Science and Food Science

by Wahyudi David and Daniel Kofahl
English | 2017 | ISBN: 3737602867 | 124 Pages | PDF | 3.5 MB

Routledge Handbook of Food and Nutrition Security  eBooks & eLearning

Posted by arundhati at Sept. 15, 2017
Routledge Handbook of Food and Nutrition Security

Bill Pritchard, Rodomiro Ortiz, Meera Shekar, "Routledge Handbook of Food and Nutrition Security"
2016 | ISBN-10: 1138817198 | 542 pages | EPUB | 3 MB

Routledge Handbook of Food and Nutrition Security  eBooks & eLearning

Posted by First1 at Sept. 10, 2017
Routledge Handbook of Food and Nutrition Security

Routledge Handbook of Food and Nutrition Security by Bill Pritchard, Rodomiro Ortiz, Meera Shekar
English | March 31st, 2016 | ASIN: B01DPGMKKS, ISBN: 1138817198 | 506 pages | AZW3 | 3.52 MB

The concept of food and nutrition security has evolved and risen to the top of the international policy agenda over the last decade. Yet it is a complex and multi-faceted issue, requiring a broad and inter-disciplinary perspective for full understanding.