Food Industry Wars

The Food Industry Wars: Marketing Triumphs And Blunders (Repost)  eBooks & eLearning

Posted by manamba13 at Feb. 21, 2015
The Food Industry Wars: Marketing Triumphs And Blunders (Repost)

The Food Industry Wars: Marketing Triumphs And Blunders by Ronald D. Michman
English | 1998 | ISBN: 156750857X | 263 Pages | PDF | 2 MB

How food marketers make use of key variables—such as innovation; target market; market segmentation; image; and physical, environmental, and human resources—determines how successfully they sell their products.

The Food Industry Wars: Marketing Triumphs and Blunders  eBooks & eLearning

Posted by robin-bobin at March 10, 2009
The Food Industry Wars: Marketing Triumphs and Blunders

The Food Industry Wars: Marketing Triumphs and Blunders By Ronald D. Michman, Edward M. Mazze
Publisher: Quorum Books 1998-06 | 280 Pages | ISBN: 156750857X | PDF | 1.5 MB

How food marketers make use of key variables–such as innovation, target market, market segmentation, image, and physical, environmental, and human resources–will determine how successfully they sell their products…

Food Industry : Assessment, Trends and Current Issues  eBooks & eLearning

Posted by readerXXI at March 17, 2017
Food Industry : Assessment, Trends and Current Issues

Food Industry : Assessment, Trends and Current Issues
by Doris Cunninham
English | 2016 | ISBN: 1634857925 | 216 Pages | PDF | 5.79 MB

This book provides an assessment of the food industry. It discusses trends and current issues.
Pulsed Electric Fields Technology for the Food Industry: Fundamentals and Applications (Repost)

Pulsed Electric Fields Technology for the Food Industry: Fundamentals and Applications By Javier Raso, Volker Heinz
English | PDF | 2006 | 252 Pages | ISBN : 0387310533 | 17.38 MB

In an attempt to improve, or replace, existing food processing methods, several novel technologies have been investigated. Some of these emerging technologies have become alternative means of developing new foods or improving the safety and quality of existing ones while reducing energy consumption for the food industry.
Plunkett's Food Industry Almanac 2009: Food Industry Market Research, Statistics, Trends & Leading Companies (repost)

Plunkett's Food Industry Almanac 2009: Food Industry Market Research, Statistics, Trends & Leading Companies by Jack W. Plunkett
English | 2009 | ISBN: 1593921314 | 600 pages | PDF | 4,5 MB

Food Industry Design, Technology and Innovation (repost)  eBooks & eLearning

Posted by libr at Dec. 21, 2016
Food Industry Design, Technology and Innovation (repost)

Food Industry Design, Technology and Innovation (Institute of Food Technologists Series) by Helmut Traitler, Birgit Coleman and Karen Hofmann
English | 2014 | ISBN: 1118733266 | 312 pages | PDF | 4,7 MB

Extraordinary Jobs in the Food Industry  eBooks & eLearning

Posted by alt_f4 at Nov. 22, 2016
Extraordinary Jobs in the Food Industry

Extraordinary Jobs in the Food Industry by Alecia T Devantier
English | July 1, 2006 | ISBN: 0816058563 | 177 Pages | PDF | 1 MB

Ever wonder who wrangles the animals during a movie shoot? What it takes to be a brewmaster? How that play-by-play announcer got his job? What it is like to be a secret shopper?

Food Industry R&D: A New Approach  eBooks & eLearning

Posted by Underaglassmoon at Oct. 30, 2016
Food Industry R&D: A New Approach

Food Industry R&D: A New Approach
Wiley Blackwell | Food Science | November 21, 2016 | ISBN-10: 1119089395 | 312 pages | pdf | 2.25 mb

by Helmut Traitler (Author)

Gums and Stabilisers for the Food Industry  eBooks & eLearning

Posted by tanas.olesya at Sept. 30, 2016
Gums and Stabilisers for the Food Industry

Gums and Stabilisers for the Food Industry by Peter A Williams
English | 19 May 2008 | ISBN: 0854044612 | 600 Pages | PDF | 161 MB

A useful information source for researchers and other professionals in industry and academia, particularly those involved directly with food science.

Polymers for Packaging and Containers in Food Industry  eBooks & eLearning

Posted by tanas.olesya at July 1, 2016
Polymers for Packaging and Containers in Food Industry

Polymers for Packaging and Containers in Food Industry by Sukhareva
English | 22 Aug. 2008 | ISBN: 9004161430 | 526 Pages | PDF | 4 MB

This book delineates the scientific principles of design and fabrication of packaging materials for food as well as methods for structural modification and other techniques.