Food Environments

Local Food Environments: Food Access in America (repost)  eBooks & eLearning

Posted by libr at Dec. 6, 2016
Local Food Environments: Food Access in America (repost)

Local Food Environments: Food Access in America by Kimberly B. Morland
English | 2014 | ISBN: 1466567783 | 355 pages | PDF | 4 MB

Local Food Environments: Food Access in America  eBooks & eLearning

Posted by interes at Aug. 31, 2014
Local Food Environments: Food Access in America

Local Food Environments: Food Access in America by Kimberly B. Morland
English | 2014 | ISBN: 1466567783 | 355 pages | PDF | 4 MB

Local Food Environments: Food Access in America provides information on the complex nature of food delivery systems as well as the historical and political trends that have shaped them over time.

The Industrial Diet: The Degradation of Food and the Struggle for Healthy Eating  eBooks & eLearning

Posted by nebulae at Sept. 14, 2015
The Industrial Diet: The Degradation of Food and the Struggle for Healthy Eating

Anthony Winson, "The Industrial Diet: The Degradation of Food and the Struggle for Healthy Eating"
English | ISBN: 1479862797 | 2013 | 354 pages | PDF | 3 MB

Food and Agriculture in Papua New Guinea  eBooks & eLearning

Posted by lengen at Jan. 13, 2017
Food and Agriculture in Papua New Guinea

Food and Agriculture in Papua New Guinea by R. Michael Bourke
English | Jan. 20, 2012 | ISBN: 1921536608 | 665 Pages | PDF | 45 MB

Agriculture dominates the rural economy of Papua New Guinea (PNG). More than five million rural dwellers (80% of the population) earn a living from subsistence agriculture and selling crops in domestic and international markets. Many aspects of agriculture in PNG are described in this data-rich book.

Food Safety: Researching the Hazard in Hazardous Foods (repost)  eBooks & eLearning

Posted by interes at Dec. 19, 2016
Food Safety: Researching the Hazard in Hazardous Foods (repost)

Food Safety: Researching the Hazard in Hazardous Foods (Advances in Hospitality and Tourism) by Barbara Almanza, Richard Ghiselli, Mahmood A. Khan
English | 2014 | ISBN: 1926895703 | 510 pages | PDF | 38 MB

Food Industry R&D: A New Approach  eBooks & eLearning

Posted by Underaglassmoon at Oct. 30, 2016
Food Industry R&D: A New Approach

Food Industry R&D: A New Approach
Wiley Blackwell | Food Science | November 21, 2016 | ISBN-10: 1119089395 | 312 pages | pdf | 2.25 mb

by Helmut Traitler (Author)

"Applied Studies of Coastal and Marine Environments" ed. by Maged Marghany  eBooks & eLearning

Posted by exLib at Sept. 16, 2016
"Applied Studies of Coastal and Marine Environments" ed. by Maged Marghany

"Applied Studies of Coastal and Marine Environments" ed. by Maged Marghany
ITexLi | 2016 | ISBN: 9535125494 9535125486 9789535125488 9789535125495 | 421 pages | PDF | 64 MB

This book is a collection of a number of high-quality and comprehensive work on coastal and marine environment. It is important to investigate the history of maritime exploitation and adaptation to environment coastal zone to learn how to explore the oceans.
Treated Wastewater in Agriculture: Use and impacts on the soil environments and crops (Repost)

Guy Levy, P. Fine, A. Bart-Tal, "Treated Wastewater in Agriculture: Use and impacts on the soil environments and crops"
English | 2011 | 464 Pages | ISBN: 1405148624 | PDF | 11 MB

Implications and Consequences of Anthropogenic Pollution in Polar Environments  eBooks & eLearning

Posted by Underaglassmoon at July 10, 2016
Implications and Consequences of Anthropogenic Pollution in Polar Environments

Implications and Consequences of Anthropogenic Pollution in Polar Environments
Springer | Geophysics & Geodesy | Aug. 02 2016 | ISBN-10: 3642123147 | 301 pages | pdf | 6.98 mb

Editors: Kallenborn, Roland (Ed.)
Presents the history of the first three International Polar Years (IPYs)
Gives an overview of the 4th Polar Year
Provides new evaluations of the Polar Years from the view of the 21st century

Their World: A Diversity of Microbial Environments  eBooks & eLearning

Posted by Underaglassmoon at May 5, 2016
Their World: A Diversity of Microbial Environments

Their World: A Diversity of Microbial Environments
Springer | Environmental Microbiology | June 3, 2016 | ISBN-10: 3319280694 | 381 pages | pdf | 7.49 mb

Editors: Hurst, Christon J. (Ed.)
‚ÄčThe introductory volume in the new and exciting book series Advances in Environmental Microbiology
Written by eminent scientists
Richly illustrated throughout