Field Crops

Profitability of Organic Field Crops  eBooks & eLearning

Posted by arundhati at April 8, 2016
Profitability of Organic Field Crops

Madeline Rose Bowers, "Profitability of Organic Field Crops"
2016 | ISBN-10: 1634841670 | 55 pages | PDF | 2 MB
Growth and Mineral Nutrition of Field Crops, Third Edition (repost)

Growth and Mineral Nutrition of Field Crops, Third Edition (Books in Soils, Plants, and the Environment) by Nand Kumar Fageria
English | 2010 | ISBN: 1439816956 | PDF | 586 pages | 16,6 MB
Managing Energy, Nutrients, and Pests in Organic Field Crops (Repost)

Managing Energy, Nutrients, and Pests in Organic Field Crops By Ralph C. Martin, Rod MacRae
2014 | 436 Pages | ISBN: 1466568364 | PDF | 35 MB
Managing Energy, Nutrients, and Pests in Organic Field Crops (Repost)

Managing Energy, Nutrients, and Pests in Organic Field Crops By Ralph C. Martin, Rod MacRae
2014 | 436 Pages | ISBN: 1466568364 | PDF | 35 MB
Nutrient Deficiencies of Field Crops: Guide to Diagnosis and Management

Nutrient Deficiencies of Field Crops: Guide to Diagnosis and Management by Prakash Kumar and Manoj Kumar Sharma
English | 2014 | ISBN: 1780642784 , 1780642792 | 400 pages | PDF | 31,7 MB

Nutrient imbalance in soils is an emerging threat to sustainable agriculture: intensive cultivation, use of poor quality groundwater, depletion of soil organic matter and excessive use of fertilizers are major reasons for poor soil fertility worldwide.
Managing Energy, Nutrients, and Pests in Organic Field Crops

Managing Energy, Nutrients, and Pests in Organic Field Crops By Ralph C. Martin, Rod MacRae
2014 | 436 Pages | ISBN: 1466568364 | PDF | 35 MB
Growth and Mineral Nutrition of Field Crops, Third Edition (Books in Soils, Plants, and the Environment) (repost)

Nand Kumar Fageria, "Growth and Mineral Nutrition of Field Crops, Third Edition (Books in Soils, Plants, and the Environment)"
English | 2010 | ISBN: 1439816956 | PDF | 586 pages | 16,6 MB

By the year 2050, the world’s population is expected to reach nine billion. To feed and sustain this projected population, world food production must increase by at least 50 percent on much of the same land that we farm today.
Transgenic Horticultural Crops: Challenges and Opportunities (repost)

Transgenic Horticultural Crops: Challenges and Opportunities by Beiquan Mou and Ralph Scorza
English | ISBN: 1420093789 | 2011 | 364 pages | PDF | 4,9 MB

As the world debates the risks and benefits of plant biotechnology, the proportion of the global area of transgenic field crops has increased every year, and the safety and value continues to be demonstrated. Yet, despite the success of transgenic field crops, the commercialization of transgenic horticultural crops (vegetables, fruits, nuts, and ornamentals) has lagged far behind.

Biological Warfare Against Crops (Global Issues)  eBooks & eLearning

Posted by lengen at Dec. 8, 2016
Biological Warfare Against Crops (Global Issues)

Biological Warfare Against Crops (Global Issues) by S. Whitby
English | Jan. 12, 2002 | ISBN: 0333920856 | 289 Pages | PDF | 5 MB

Until now little attention has been paid to the development of military capabilities designed to target food crops with biological warfare agents. This book represents the first substantive study of state-run activities in this field.

"Alternative Crops and Cropping Systems" ed. by Petr Konvalina  eBooks & eLearning

Posted by exLib at May 15, 2016
"Alternative Crops and Cropping Systems" ed. by Petr Konvalina

"Alternative Crops and Cropping Systems" ed. by Petr Konvalina
ITexLi | 2016 | ISBN: 9535122797 9789535122791 | 166 pages | PDF | 54 MB

The goal was to write a book where as many different existing studies as possible could be presented in a single volume, making it easy for the reader to compare methods, results and conclusions. As a result, studies from countries such as South Africa, Zimbabwe, Poland, The Czech Republic, Mexico and Japan have been compiled into one book. This book will help researchers and students all over the world to attain new and interesting results in the field of alternative crops and cropping systems.