Culinary Taste

Culinary Taste  eBooks & eLearning

Posted by lengen at Oct. 12, 2016
Culinary Taste

Culinary Taste (Hospitality, Leisure and Tourism) by Donald Sloan
English | Dec. 6, 2003 | ISBN: 0750657677 | 208 Pages | PDF | 4 MB

Culinary Taste: Consumer Behaviour in the International Restaurant Sector looks at the factors that influence our culinary tastes and dining behaviour, illustrating how they can translate into successful business in industry.
Mouthfeel: How Texture Makes Taste (Arts and Traditions of the Table: Perspectives on Culinary History)

Mouthfeel: How Texture Makes Taste (Arts & Traditions of the Table: Perspectives on Culinary History) by Ole G. Mouritsen
English | 21 Mar. 2017 | ISBN: 0231180764 | 416 Pages | MOBI/PDF (conv) | 17.03 MB

Why is chocolate melting on the tongue such a decadent sensation? Why do we love crunching on bacon? Why is fizz-less soda such a disappointment to drink, and why is flat beer so unappealing to the palate?

A Taste of Iran  Video

Posted by videomaster at June 16, 2009
A Taste of Iran

A Taste of Iran
XviD | MP3 | 704×400 | 160kbps | 1.67 GB | HotFile, Megaupload
Taste of Home Recipes Across America: 735 of the Best Recipes from Across the Nation (Repost)

Taste of Home Recipes Across America: 735 of the Best Recipes from Across the Nation
2013 | ISBN: 1617651524 | English | 512 Pages | EPUB | 23.45 MB

Accounting for Taste: The Triumph of French Cuisine (repost)  eBooks & eLearning

Posted by libr at May 14, 2017
Accounting for Taste: The Triumph of French Cuisine (repost)

Accounting for Taste: The Triumph of French Cuisine by Priscilla Parkhurst Ferguson
English | 2004 | ISBN: 0226243230 , 0226243249 | ISBN-13: 9780226243238 , 9780226243245 | 262 pages | PDF | 3,1 MB

A Taste of Russia: A Cookbook of Russia Hospitality (repost)  eBooks & eLearning

Posted by libr at May 8, 2017
A Taste of Russia: A Cookbook of Russia Hospitality (repost)

A Taste of Russia: A Cookbook of Russia Hospitality by Darra Goldstein
English | 2013 | ISBN: 1940585031 | ISBN-13: 9781940585031 | 280 pages | PDF | 1,6 MB

Taste of the Nation : The New Deal Search for America's Food  eBooks & eLearning

Posted by readerXXI at March 23, 2017
Taste of the Nation : The New Deal Search for America's Food

Taste of the Nation : The New Deal Search for America's Food
by Camille Begin
English | 2016 | ISBN: 0252040252 | 241 Pages | PDF | 2 MB

During the Depression, the Federal Writers' Project (FWP) dispatched scribes to sample the fare at group eating events like church dinners, political barbecues, and clambakes.

Yucatán: Recipes from a Culinary Expedition  eBooks & eLearning

Posted by interes at March 17, 2017
Yucatán: Recipes from a Culinary Expedition

Yucatán: Recipes from a Culinary Expedition (William and Bettye Nowlin Series in Art, History, and Cultur) by David Sterling
English | 2014 | ISBN: 0292735812 | 576 pages | PDF | 249 MB
Mr. Food Test Kitchen's Hello Taste, Goodbye Guilt!: Over 150 Healthy and Diabetes Friendly Recipes

Mr. Food Test Kitchen, "Mr. Food Test Kitchen's Hello Taste, Goodbye Guilt!: Over 150 Healthy and Diabetes Friendly Recipes"
ISBN: 1580404928 | 2013 | EPUB | 192 pages | 48 MB

A Taste for Absinthe: 65 Recipes for Classic and Contemporary Cocktails (repost)  eBooks & eLearning

Posted by interes at Feb. 9, 2017
A Taste for Absinthe: 65 Recipes for Classic and Contemporary Cocktails (repost)

A Taste for Absinthe: 65 Recipes for Classic and Contemporary Cocktails by R. Winston Guthrie, James F. Thompson
English | 2010 | ISBN: 0307587533 | 176 pages | EPUB | 22,5 MB