Culinary Taste

Culinary Taste  eBooks & eLearning

Posted by lengen at Oct. 12, 2016
Culinary Taste

Culinary Taste (Hospitality, Leisure and Tourism) by Donald Sloan
English | Dec. 6, 2003 | ISBN: 0750657677 | 208 Pages | PDF | 4 MB

Culinary Taste: Consumer Behaviour in the International Restaurant Sector looks at the factors that influence our culinary tastes and dining behaviour, illustrating how they can translate into successful business in industry.

50 Foods: The Essentials of Good Taste (Repost)  eBooks & eLearning

Posted by roxul at Dec. 25, 2016
50 Foods: The Essentials of Good Taste (Repost)

Edward Behr, "50 Foods: The Essentials of Good Taste"
English | ISBN: 1594204519 | 2013 | EPUB | 432 pages | 7 MB

Umami: Unlocking the Secrets of the Fifth Taste (Repost)  eBooks & eLearning

Posted by roxul at Dec. 18, 2016
Umami: Unlocking the Secrets of the Fifth Taste (Repost)

Ole G. Mouritsen, Klavs Styrbæk, Jonas Drotner Mouritsen, Mariela Johansen, "Umami: Unlocking the Secrets of the Fifth Taste"
2014 | ISBN: 023116890X | English | 280 pages | PDF | 29 MB
Crab: 50 Recipes with the Fresh Taste of the Sea from the Pacific, Atlantic & Gulf Coasts

Cynthia Nims, "Crab: 50 Recipes with the Fresh Taste of the Sea from the Pacific, Atlantic & Gulf Coasts"
English | ISBN: 1632170736 | 2016 | EPUB | 192 pages | 6,3 MB

The Taste of Place: A Cultural Journey into Terroir  eBooks & eLearning

Posted by libr at Nov. 15, 2016
The Taste of Place: A Cultural Journey into Terroir

The Taste of Place: A Cultural Journey into Terroir (California Studies in Food and Culture, Book 20) by Amy B. Trubek
English | 2008 | ISBN: 0520252810, 0520261720 | 318 pages | EPUB | 0,8 MB
Sweet Taste of History : More than 100 Elegant Dessert Recipes from America's Earliest Days

Sweet Taste of History : More than 100 Elegant Dessert Recipes from America's Earliest Days by Walter Staib
English | 2013 | ISBN: 0762791438 | 256 pages | PDF | 45 MB

Taste & Technique: Recipes to Elevate Your Home Cooking  eBooks & eLearning

Posted by sasha82 at Sept. 29, 2016
Taste & Technique: Recipes to Elevate Your Home Cooking

Taste & Technique: Recipes to Elevate Your Home Cooking by Naomi Pomeroy
2016 | ISBN: 1607748991 | English | 400 pages | EPUB | 139 MB
Taste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan

Naomi Duguid, "Taste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan"
ISBN: 1579655483 | 2016 | PDF | 400 pages | 51 MB
Taste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan

Naomi Duguid, "Taste of Persia: A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan"
English | ISBN: 1579655483 | 2016 | EPUB | 400 pages | 106 MB

Taste as Experience: The Philosophy and Aesthetics of Food  eBooks & eLearning

Posted by ksveta6 at Aug. 20, 2016
Taste as Experience: The Philosophy and Aesthetics of Food

Taste as Experience: The Philosophy and Aesthetics of Food (Arts and Traditions of the Table: Perspectives on Culinary History) by Nicola Perullo
2016 | ISBN: 0231173482 | English | 176 pages | PDF | 1 MB