Cooking Turkish

The Best Turkish Cookbook - Turkish Cooking Has Never Been More Fun: Turkish Recipes for Everyone

The Best Turkish Cookbook - Turkish Cooking Has Never Been More Fun: Turkish Recipes for Everyone by Gordon Rock
2016 | ISBN: 1539110990 | English | 114 pages | EPUB | 0.7 MB

Classical Turkish Cooking: Traditional Turkish Food for the America (repost)  eBooks & eLearning

Posted by interes at Oct. 19, 2015
Classical Turkish Cooking: Traditional Turkish Food for the America (repost)

Classical Turkish Cooking: Traditional Turkish Food for the America by Ayla E. Algar
English | ISBN: 0060163178, 0060931639 | 1999 | EPUB | 320 pages | 3,6 MB

The Art of Turkish Cooking (Hippocrene International Cookbook Classics)  eBooks & eLearning

Posted by sa603sa87 at Oct. 20, 2010
The Art of Turkish Cooking (Hippocrene International Cookbook Classics)

The Art of Turkish Cooking (Hippocrene International Cookbook Classics)
Publisher: Reprint edition | ISBN: 0781802016 | edition 1982 | PDF | 302 pages | 31,83 mb

The best Turkish cookbook I have seen in my life. Clearly explained recipes. The book captures the essence of Turkish cooking.

Cooking The Turkish Way  eBooks & eLearning

Posted by sa603sa87 at Aug. 20, 2010
Cooking The Turkish Way

Cooking The Turkish Way
Publisher: Lerner Publications Company | ISBN: 0822521733 | edition 2004 | PDF | 73 pages | 5,53 mb

Cooking the Turkish Way serves up tantalizing recipes for spinach-filled Anatolian flat bread, lamb kebabs, baklava, and more. Seasoned liberally with vibrant, color photographs and easy, step-by-step directions, many of the recipes are low in fat and call for ingredients you may already have at home. Also included are vegetarian recipes, complete menu suggestions, and a cultural section highlighting the Turkish people and their country, holidays, festivals - and, of course, their food. This book will show you how to treat yourself, your family, and your friends to delicious, authentic Turkish meals.
Peace & Parsnips: Adventurous Vegan Cooking for Everyone: 200 Plant-Based Recipes Bursting with Vitality & Flavor

Lee Watson, "Peace & Parsnips: Adventurous Vegan Cooking for Everyone: 200 Plant-Based Recipes Bursting with Vitality & Flavor, Inspired by Love & Travel"
ISBN: 1615193219 | 2016 | PDF | 336 pages | 126 MB
The Kitchen as Laboratory: Reflections on the Science of Food and Cooking (Repost)

C├ęsar Vega, Job Ubbink, Erik van van der Linden, "The Kitchen as Laboratory: Reflections on the Science of Food and Cooking"
English | 2012 | ISBN: 0231153449, 0231153457 | PDF | pages: 337 | 14.4 mb
Healthy Cooking for the Jewish Home: 200 Recipes for Eating Well on Holidays and Every Day (repost)

Faye Levy, "Healthy Cooking for the Jewish Home: 200 Recipes for Eating Well on Holidays and Every Day"
2008 | ISBN: 0060787848 | 416 pages | EPUB, MOBI | 1,6 MB
COOKING LIGHT Way to Cook Vegetarian: The Complete Visual Guide To Meatless Cooking

COOKING LIGHT Way to Cook Vegetarian: The Complete Visual Guide To Meatless Cooking by The Editors of Cooking Light
English | 2016 | ISBN: 0848739922 | 424 pages | EPUB | 116 MB

Cooking the Turkish Way [Repost]  eBooks & eLearning

Posted by tanas.olesya at Oct. 18, 2016
Cooking the Turkish Way [Repost]

Cooking the Turkish Way (Easy Menu Ethnic Cookbooks) by Kari Cornell
English | 15 Apr. 2006 | ISBN: 0822541238 | 72 Pages | PDF | 5 MB

An introduction to cooking in Turkey, featuring such recipes as spinach-filled Anatolian flat bread, lamb kebabs, and baklava. Also includes information on the history, geography, customs, and people of this partly European and partly Asian country.

The Art of Turkish Cooking: Or, Delectable Delights of Topkapi  eBooks & eLearning

Posted by arundhati at April 14, 2016
The Art of Turkish Cooking: Or, Delectable Delights of Topkapi

Neset Eren, "The Art of Turkish Cooking: Or, Delectable Delights of Topkapi"
1969 | ISBN-10: 0385092024 | 298 pages | PDF scan | 33 MB