Community Nutrition

Community Nutrition, Third Edition  eBooks & eLearning

Posted by Underaglassmoon at Feb. 6, 2018
Community Nutrition, Third Edition

Community Nutrition, Third Edition
Jones & Bartlett | English | 2018 | ISBN-10: 1284108325 | 582 pages | PDF | 15.67 mb

by Nweze Nnakwe (Author)

Community Nutrition for Developing Countries  eBooks & eLearning

Posted by lengen at May 4, 2017
Community Nutrition for Developing Countries

Community Nutrition for Developing Countries by Temple
English | May 10, 2016 | ISBN: 1927356113 | 509 Pages | PDF | 6 MB

Written by both scholars and practitioners based in developing countries, this volume draws on their wealth of knowledge, experience, and understanding of nutrition to provide nutrition professionals with the proper tools for the assessment and evaluation of nutritional status.

Nutrition & Dietetics, Fifth Edition  eBooks & eLearning

Posted by Underaglassmoon at Jan. 19, 2018
Nutrition & Dietetics, Fifth Edition

Nutrition & Dietetics, Fifth Edition: Practice and Future Trends
Jones & Bartlett | English | 2018 | ISBN-10: 1284107973 | 267 pages | PDF | 1.45 mb

by Esther Winterfeldt (Author), Margaret Bogle (Author), Lea Ebro (Author)

Handbook of Nutrition and Food (Repost)  eBooks & eLearning

Posted by manamba13 at Feb. 21, 2015
Handbook of Nutrition and Food (Repost)

Handbook of Nutrition and Food by Carolyn D. Berdanier
English | 2001 | ISBN: 0849327059 | 1613 Pages | PDF | 24 MB

With a clear and concise format, Handbook of Nutrition and Food presents the quantitative and qualitative data and information needed by nutritionists, dieticians, and health care professionals.

Handbook of Nutrition and Food (repost)  eBooks & eLearning

Posted by Veslefrikk at Feb. 10, 2014
Handbook of Nutrition and Food (repost)

Carolyn D. Berdanier "Handbook of Nutrition and Food"
CRC | 2001-10-30 | ISBN: 0849327059 | 1600 pages | PDF | 23 MB

Personal Nutrition (Available Titles Coursemate) (Repost)  eBooks & eLearning

Posted by hotspot at Dec. 30, 2012
Personal Nutrition (Available Titles Coursemate) (Repost)

Personal Nutrition (Available Titles Coursemate) by Marie A. Boyle and Sara Long Roth
Publisher: Brooks Cole; 7 edition (December 19, 2008) | ISBN: 0495560081 | English | PDF | 624 pages | 30 MB

Handbook of Nutrition and Food  eBooks & eLearning

Posted by Book-er at Dec. 27, 2008
Handbook of Nutrition and Food

Carolyn D. Berdanier "Handbook of Nutrition and Food"
CRC | 2001-10-30 | ISBN: 0849327059 | 1600 pages | PDF | 11,5 MB
"Nutrition and Healthy Aging in the Community" ed. by Sheila Moats and Julia Hoglund

"Nutrition and Healthy Aging in the Community" ed. by Sheila Moats and Julia Hoglund
Food and Nutrition Board; Institute of Medicine
NAS Press | 2012 | ISBN: 0309253101 9780309253109 | 134 pages | PDF | 6 MB

This report examines nutrition-related issues of concern experienced by older adults in the community including nutrition screening, food insecurity, sarcopenic obesity, dietary patterns for older adults, and economic issues. This report explores transitional care as individuals move from acute, subacute, or chronic care settings to the community, and provides models of transitional care in the community. This report also provides examples of successful intervention models in the community setting, and covers the discussion of research gaps in knowledge about nutrition interventions and services for older adults in the community.

Nutrition and Healthy Aging in the Community (Repost)  eBooks & eLearning

Posted by roxul at July 18, 2016
Nutrition and Healthy Aging in the Community (Repost)

Sheila Moats and Julia Hoglund, "Nutrition and Healthy Aging in the Community"
English | 2012 | ISBN: 0309253101 | 134 pages | PDF | 6 MB
Healthy Children: How Parents, Teachers and Community Can Help To Prevent Obesity in Children

Healthy Children: How Parents, Teachers and Community Can Help To Prevent Obesity in Children by Smita Guha
English | November 30th, 2017 | ASIN: B076QYN9T3, ISBN: 1475826656 | 225 Pages | EPUB | 1.96 MB

This book is geared towards educators, teachers, administrators and parents of young children especially with health issues. The book will contribute to the literature in the field focusing on national and international concern about childhood obesity, highlighting the problems with obesity pre-diabetes, type 2 diabetes etc. Specifically, the book will provide research findings that children who are healthy do better cognitively, socially, emotionally, and, of course, physically.