Biotechnology For Food

Microbial Diversity and Biotechnology in Food Security (Repost)  eBooks & eLearning

Posted by step778 at Aug. 14, 2017
Microbial Diversity and Biotechnology in Food Security (Repost)

R.N. Kharwar, R.S. Upadhyay, N.K. Dubey, "Microbial Diversity and Biotechnology in Food Security"
2014 | pages: 605 | ISBN: 8132218000 | PDF | 21,2 mb

Biotechnology and Food Processing Mechanics (repost)  eBooks & eLearning

Posted by libr at July 9, 2017
Biotechnology and Food Processing Mechanics (repost)

Biotechnology and Food Processing Mechanics by Meenakshi Paul
English | ISBN: 8189729152 | 2007 | 287 pages | PDF | 15 MB

Microbial Diversity and Biotechnology in Food Security (Repost)  eBooks & eLearning

Posted by DZ123 at Jan. 17, 2017
Microbial Diversity and Biotechnology in Food Security (Repost)

R.N. Kharwar, R. Upadhyay, Nawal Dubey, "Microbial Diversity and Biotechnology in Food Security"
English | 2014 | ISBN: 8132218000 | PDF | pages: 605 | 21.2 mb

Advances in Fungal Biotechnology for Industry, Agriculture, and Medicine  eBooks & eLearning

Posted by lengen at Oct. 28, 2016
Advances in Fungal Biotechnology for Industry, Agriculture, and Medicine

Advances in Fungal Biotechnology for Industry, Agriculture, and Medicine by Jan S. Tkacz
English | Oct. 4, 2013 | ISBN: 1461346940 | 454 Pages | PDF | 12 MB

In the past half century, filamentous fungi have grown in commercial importance not only in the food industry but also as sources of pharmaceutical agents for the treatment of infectious and metabolic diseases and of specialty proteins and enzymes used to process foods, fortify detergents, and perform biotransformations.

Microbial Diversity and Biotechnology in Food Security (Repost)  eBooks & eLearning

Posted by enmoys at June 3, 2016
Microbial Diversity and Biotechnology in Food Security (Repost)

Microbial Diversity and Biotechnology in Food Security By R.N. Kharwar, R.S. Upadhyay, N.K. Dubey, Richa Raghuwanshi
2014 | 610 Pages | ISBN: 8132218000 | PDF | 21 MB

Biotechnology of Food and Feed Additives (repost)  eBooks & eLearning

Posted by interes at May 31, 2015
Biotechnology of Food and Feed Additives (repost)

Biotechnology of Food and Feed Additives (Advances in Biochemical Engineering/Biotechnology) by Holger Zorn and Peter Czermak
English | 2014 | ISBN: 3662437600 | 301 pages | PDF | 5,5 MB

Biotechnology of Food and Feed Additives  eBooks & eLearning

Posted by interes at Nov. 17, 2014
Biotechnology of Food and Feed Additives

Biotechnology of Food and Feed Additives (Advances in Biochemical Engineering/Biotechnology) by Holger Zorn and Peter Czermak
English | 2014 | ISBN: 3662437600 | 301 pages | PDF | 5,5 MB

Biotechnology for Environmental Management and Resource Recovery [Repost]  eBooks & eLearning

Posted by ChrisRedfield at Oct. 8, 2014
Biotechnology for Environmental Management and Resource Recovery [Repost]

Ramesh Chander Kuhad, Ajay Singh - Biotechnology for Environmental Management and Resource Recovery
Published: 2013-04-09 | ISBN: 8132208757, 8132208773 | PDF | 308 pages | 4 MB

Microbial Diversity and Biotechnology in Food Security (Repost)  eBooks & eLearning

Posted by enmoys at Sept. 2, 2014
Microbial Diversity and Biotechnology in Food Security (Repost)

Microbial Diversity and Biotechnology in Food Security By R.N. Kharwar, R.S. Upadhyay, N.K. Dubey, Richa Raghuwanshi
2014 | 610 Pages | ISBN: 8132218000 | PDF | 21 MB

Biotechnology for Environmental Management and Resource Recovery (Repost)  eBooks & eLearning

Posted by bookwyrm at July 13, 2014
Biotechnology for Environmental Management and Resource Recovery (Repost)

Biotechnology for Environmental Management and Resource Recovery By Ramesh Chander Kuhad, Ajay Singh
2013 | 324 Pages | ISBN: 8132208757 | PDF | 5 MB